Tonkotsu Ramen | Basics with Babish

Binging with Babish
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Tonkotsu ramen: less an essential skill and more a right-of-passage for the modern home cook. And, you know, an essential part of Japanese culture and day-to-day life. Sure, it takes two some-odd days to make, and sure, you can burn your hands on the alkaline salt, and sure, getting every element just right is a constant barrage of challenges. But with that first steamy slurp comes a superlative sense of accomplishment - not to mention, a truly delicious dinner.
NOTE: Any time I said baking powder, I meant baking soda - do not write and perform voice-over at 7AM when you are not a morning person.
Ingredients and Method for Broth and Pork:
Tonkotsu broth: uzvid.com/video/video-GXDQOSbcmv4.html
Chashu pork: uzvid.com/video/video-NCHOyqMUj4o.html?t=34
Other Ingredients:
+ For the marinated soft boiled eggs:
Soft boiled eggs
Soy sauce
+ For the tare:
Vegetable oil
Dried anchovies
Soy sauce
Bonito flakes
+ For the homemade ramen noodles:
Baking powder
All purpose flour
Bread flour
+ For ramen assembly:
Sliced chashu pork
Cooked ramen noodles
Tonkotsu broth
Nori (dried seaweed)
Special Equipment:
Rolling pin
Pasta roller (stand mixer or otherwise)
Music: "Mr. Miyagi" Blue Wednesday
My first cookbook, Eat What You Watch, is available now in stores and online!
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4-Okt, 2018

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Yuklab olish:


Saqlab olish:

Mening pleylistlarim
Keyinroq ko‘rish
Fikrlar 2 789
Binging with Babish
Binging with Babish 16 kun oldin
BAKING. SODA.* I'm so sorry, any time I said baking powder, please interpret that as baking soda. I'm shy on sleep and I have lain waste to my own voice-over.
darknessblade 5 kun oldin
what i do is 40ct packages. then tender meat from a pig. then slice it when its raw in thin 5mm slices. bake them at a high temperature for a short period of time. then i make what you can call upgraded instant ramen. ---------------- since its quite a lot of work to make your own pasta i dont always do this but i do make ALWAYS my own lasagna sheets. and create a 5-8 layered lasagna, depending on how much sauce i have. lasagna sheets are quite thin (like setting 2-3, on my manual roller)
Nicholas East
Nicholas East 5 kun oldin
Bacon spooooooodie
Prashant Arora
Prashant Arora 6 kun oldin
Share veg ramen recipe
Μιχαλης Ττακκας
Make koupepia and maybe homemade halloumi but not with cows milk only goats and sheep's milk
danial haiqal546
danial haiqal546 9 kun oldin
Can you cook Malaysia food like Nasi Lemak?
Drained Drain
Drained Drain 15 soat oldin
Ramen cooked by white guys = 🤮
Zargruzski nakamura
tonkotsu, not tonkAtsu
Ravenvexx Kun oldin
The only thing that sucks about making food it you spend 2 hours making it then it's gone in like 20 minutes
Djchrisman1 Kun oldin
MyGonLily Kun oldin
Now thats a voice i can listen to
Jenni Valentine
Jenni Valentine Kun oldin
alex french guy cooking did it better tho
Animeman147 2 kun oldin
i dont have the equipment to make the pork that way :( but im definitely going to try making the broth and all other stuff xD wish i had that pasta press thingy for my kitchen aid guess ill have to get one for christmas xD
Lucas Preston
Lucas Preston 2 kun oldin
I don’t like ramen, this made me nut, I want this
Serendipity Studios
I was watching this while eating instant noodles. Not japanese. Not Korean. American noodles.
Adriana Vance
Adriana Vance 2 kun oldin
Where is the tonkotsu broth recipe! The link takes you to your Tampopo ramen recipe
Ashwini Manohar
Ashwini Manohar 2 kun oldin
I just love the way you talk 😍😍😍 You are humorous and neverrr boring 😊😊😊
Matthew Sing
Matthew Sing 3 kun oldin
Just want to point out, tonkotsu is pronounced tonk(oh)tsu, tonk(ah)tsu as you pronounced it Is a completely different Japanese food
OptimusPhillip 3 kun oldin
I'll probably watch all the ramen videos at some point, but I'm kind of curious if it's possible to make naruto at home. Also if it's possible to make the gigantic naruto they put on the ramen in Kamen Rider W
renragged 3 kun oldin
6:44 That looks AMAZING! Bravo!
renragged 3 kun oldin
Videos like these really increase my respect for cooks. I basically cook NOTHING. If it weren't for fast food joints, restaurants, and grocery stores, I'd be in big trouble...
optimus prime
optimus prime 3 kun oldin
char siu with tonkotsu ramen is kinda weird. but i'm sure it tastes good
Fredom Fighterlol
Fredom Fighterlol 3 kun oldin
Babish’s alliteration always on point
Jeryel Lopez
Jeryel Lopez 4 kun oldin
Whenever he says and S it penetrates my head and tickles my belly button
Jonathan Salguero
Jonathan Salguero 4 kun oldin
Fabián Santana
Fabián Santana 4 kun oldin
Babish went deep with the "Loving yourself is the most important technique I can teach you". I love being suscribed to your channel. Gracias.
EwgB 4 kun oldin
Got up at 9 and spent my whole Sunday making tonkotsu broth. Didn't bother with the noodles or the pork. Still, the taste just from the broth was incredible. It was so rich, my damn head was sweating.
Nene139 4 kun oldin
Love you Babish ❤
tala qari
tala qari 4 kun oldin
Is it as good as bone daddies tho🤔🤔if you know you know
dudeinthesea 4 kun oldin
Tonkotsu broth link is wrong, the correct one goes to the Binging with Babish: Arrested Development Special (feat. Sean Evans) and you go to the 3 30 mark. Help like this comment please
Stivin Ladria
Stivin Ladria 11 soat oldin
came here looking for this! many thanks
BBandStrudel 4 kun oldin
you forgot the gun
Rea 5 kun oldin
*Min Yoongi did better 😂*
NikkiJ336 5 kun oldin
Watching those noodles be cut was orgasmic
xPoemi 5 kun oldin
I really want to try this recipe but I can't find the vidoe of you doing the broth. The link in the description leads to the wrong video it seems...
Tashina Coronel
Tashina Coronel 5 kun oldin
YAAAAS!! Thank you :)
Steph Occultist
Steph Occultist 5 kun oldin
Who the fuck actually thumbs down his videos. Haters. I will fight all 259 of you, individually or all at once. I’m that confident.
Patrick Sparks
Patrick Sparks 5 kun oldin
I saw a doc on a ramen chef who used roasted tomatoes as an umami bomb and I tried it and it was fantastic.
Patrick Sparks
Patrick Sparks 5 kun oldin
The eggs are a pain to prepare.
James Holton
James Holton 5 kun oldin
This is definitely not basic, can you do a not so time consuming/cheaper version?
BahamutCat VEVO
BahamutCat VEVO 5 kun oldin
Woww this is insane Of course, in the GOOD way. Awesome job, sir!😉
Kaitlyn Bullock
Kaitlyn Bullock 6 kun oldin
you look like nick jonas idk what’s taken me a year to figure that out
Kyle 6 kun oldin
Ya gotta do Pho next!
lobo- nikakendo
lobo- nikakendo 6 kun oldin
Make Omurice!
cyko phor
cyko phor 6 kun oldin
You should do the "cook book" meal from Elvira mistress of the dark. Ya know since Halloween is coming up and stuff.
Flora S.
Flora S. 6 kun oldin
DerpaChief 6 kun oldin
I think I’ll leave this to the restaurants. Loved the video, Babby. Maybe one day I’ll try it
Kenneth Wu
Kenneth Wu 6 kun oldin
Jimmy Jam
Jimmy Jam 6 kun oldin
Bruh if you cut your past noodles shorter you're weak
Rachel Davis
Rachel Davis 6 kun oldin
oh my lord. this is the most beautiful thing I have ever watched.
Li Huang
Li Huang 6 kun oldin
Shadow Saint
Shadow Saint 6 kun oldin
How about making the ramen from Naruto
D Hawthorne
D Hawthorne 6 kun oldin
...and if you're allergic to seafood like me, create your umami bomb using toasted sun dried daikon, toasted sesame seeds, vegan oyster sauce (made from mushrooms) and a generous helping of reduced brown chicken stock or lightly singed demi-glace.
Prashant Arora
Prashant Arora 6 kun oldin
Share veg ramen recipe
Blondie 7 kun oldin
Dude! You're like a cooking God!
Lord N
Lord N 7 kun oldin
Call it advanced recipes with Andrew
Bertha Regalado
Bertha Regalado 7 kun oldin
That moment when he added Menma but not Naruto
Paloma Montoya Soto
Babish, this is great but the link to the broth takes us to an arrested development recipe :/
Abby F.
Abby F. 7 kun oldin
"Use your own words" Textbook: 30 minutes. Babish: One half of one hour.
veft 7 kun oldin
what espresso machine is that behind him?
lanerd27 7 kun oldin
Please stop pronouncing tonkAtsu
Faith Rich Fidler
Faith Rich Fidler 7 kun oldin
Could these noodles be dehydrated to preserve, so I could "batch cook" plenty in one setting and have for many meals, or to give to my kids to take home??
Pusheen VIII
Pusheen VIII 7 kun oldin
Please do a collab with Jun's Kitchen if you or he go to Japan or him to America. Plese
Netheo 7 kun oldin
try Chinese food?
Nick M
Nick M 7 kun oldin
You called it "tonkAtsu" ramen pretty much every time. Torturous. Tonkatsu is a breaded pork cutlet, not tonkotsu ramen. Just saying. Also "tare" is just the Japanese word meaning "sauce"....
Deicidium 7 kun oldin
"char siu pork belly" means roast pork pork belly why are you like this
Μιχαλης Ττακκας
Can you please make koupepia and souvla
Lissette Jimenez
Lissette Jimenez 7 kun oldin
Unpopular opinion maybe feature a person from the ethnic food you’re gonna do? I could be wrong but it seems kinda wrong for you to be making these foods with such a wide audience and not highlighting people who have deep connections with the food that you’re using for profit? I sure there are a lot of chefs who are doing the same thing but are not at the same limelight as you are? I am genuinely posing these questions.
Bossfeild 7 kun oldin
Here’s a challenge: cook human in your next video
423friedchicken 8 kun oldin
i really want to make this but I'm worried it'll taste Too fishy with the Bonito and the dried anchovies
Jenny N
Jenny N 8 kun oldin
Could you possibly post some alternative recipes for people with dairy allergies??
NipponNews2014 8 kun oldin
Random Fan
Random Fan 8 kun oldin
Why couldn’t this be from naruto
Kojimeme 8 kun oldin
Ah yes, i remember my very first Christmas/wedding where I too received my one and only Shiny new stand mixer pasta roller. I remember asking Aunt and Uncle Murphy where they had bought it from and all they could tell me was that it was gifted to them by another friend who had it gifted to them. I am still yet to find any kind of product like this in any store or online. Only Ebay, where other giftee's are selling them.
crippling depression
In my country is Babish a politian
Greg Dundee
Greg Dundee 9 kun oldin
the broth in Japan is never that cloudy
medved 9 kun oldin
Where's the tonkotsu stock recipe? It's the main ingredient in this thing.
Sam Goo
Sam Goo 9 kun oldin
I'm Chinese, and you still do it better than me.
OreoDog 9 kun oldin
He cut the egg the wrong way!!! :o
Lass-in Angeles
Lass-in Angeles 9 kun oldin
Authentic recipes which are very much appreciated. However, SLOW DOWN your speech. I like the fast pace, but please.... less words! There is no reason to stress out your viewers with this express train monotone, its robotic and goddamned irritating! So is the ridiculous background noise called 'music'. No music, very few words, a good video make.
Dante Johnson
Dante Johnson 9 kun oldin
that background instrumental tho
david mckesey
david mckesey 9 kun oldin
Is it that good?
Kadeem The Dream
Kadeem The Dream 9 kun oldin
I'm making this in the next few weeks, gonna have some extra money coming in so I can afford to drop some money on this. I've always wanted to make the real OG ramen
Malte Sumpf
Malte Sumpf 9 kun oldin
The link to the Tonkotsu broth doesn't work. It links to another random episode.
Mr MoDay
Mr MoDay 9 kun oldin
What about Pho?
Renaissance Pup
Renaissance Pup 9 kun oldin
The Ramen Broth link doesnt lead to ramen broth. 😫 It goes to your arrested development recipe.
running gamer
running gamer 10 kun oldin
Omg I wish I could make this but I can't eat fish
Raisa Karim
Raisa Karim 10 kun oldin
babish is basically the bob ross of cooking
skittlebeape 10 kun oldin
Your kitchen is going to smell absolutely great after frying the anchovies
Damian Grutter
Damian Grutter 10 kun oldin
bro, i study listening to your voice
cucu 10 kun oldin
Is the 12 hour broth used as is or it should be diluted with water?
Artsy_Aries323 10 kun oldin
I made a very similar recipe for christmas one year. My family said it was one of the best things I've ever made.
Dr.FragensteinM.D. 10 kun oldin
My absolute favourite, nicely done!
TheIndianNinja008 10 kun oldin
Babish how do I make this vegetarian :(
joeptoep kijker
joeptoep kijker 10 kun oldin
Only if Naruto was there...
Adam Snow
Adam Snow 10 kun oldin
You are a god
EverydayLoki 10 kun oldin
4 oz plus 2 tablespoons of water is a weird measurement
Dane Kaulfuss
Dane Kaulfuss 10 kun oldin
Droooolinggg - so good!!!
ML V 10 kun oldin
I started watching this thinking "ill impress my girlfriend by making her some home made Ramen". Now after watching this video im thinking "ill just take her to a ramen restaurant"
Gen Tsudaka
Gen Tsudaka 10 kun oldin
tonKOtsu, not tonKAtsu
Charlie Parker
Charlie Parker 10 kun oldin
A heads up, the Tonkatsu broth link goes to your arested development epsiode.
Alex French Guy Cooking
Beautiful outcome ! I just wish the ramen bowl at the end was 2x times bigger 😉
Vincent Fiset
Vincent Fiset 3 kun oldin
Qu'est-ce que tu penses de la recette de nouilles Alex?
Joseph Hernandez
Joseph Hernandez 5 kun oldin
Naruto Uzumaki
Naruto Uzumaki 8 kun oldin
Alex French Guy Cooking oh my god it’s Alex of the ramen
jagrma 1
jagrma 1 8 kun oldin
ALEXXXX!! You're the man! Collab. collab. COLLAB. COLLAB!!!!
Clayton Boen
Clayton Boen 9 kun oldin
Agreed. He pulled out that bowl and my first thought was 'no, he's not going... yup. he did.'
Amy Hill Hyman
Amy Hill Hyman 10 kun oldin
Could you offer some vegan/vegetarian cooking ideas? I'm sick of chips and salsa for every meal but unsure of how to cook
Rainier Lim
Rainier Lim 10 kun oldin
Can you make breakfast or dessert
edwin cadena
edwin cadena 10 kun oldin
If anyone is ever in socal i highly recommend going to "Slurpin Ramen" in City of industry. Their broth is fucking delicious
Yeontan's SugaDaddy
Yeontan's SugaDaddy 10 kun oldin
Anyone know how long the alkaline salt keeps?